We can finally talk about this year’s first new arrival: our Patata Elorina.
But wasn’t Elorina an orange? Yes, but not only: Elorina is a name that holds our history, our land, and all the commitment we put into our work—a grand name with space and voice to tell the story of many BioSikelia products, starting with this year’s new arrival, the Organic Siracusa New Potato.
Teamwork
Just like with oranges, behind Elorina Potato is the exceptional work of our technical and agronomic team: we have selected the best varieties of Siracusa New Potato to offer fresh organic potatoes to be enjoyed fresh-picked from early spring through summer. Thanks to our research and variety selection, and a harvest period with an early start and late summer end, you can always enjoy Elorina Potato in all its freshness. The difference between a potato consumed shortly after harvest and one consumed after long storage is evident at the first taste!
First in season, first in taste
Elorina Potato is special because it is cultivated in a special land: the Siracusa region is the land of excellence for growing New Potatoes, which are ready this early only here—ahead of Italy and Europe—and acquire their characteristic flavor and excellent nutritional properties only here. An early seasonal delicacy and a gift from our lands that we are happy to share with everyone.
Elorina Potato is available at NaturaSì stores: will you come try it?
Learn more about our Organic Siracusa New Potato Elorina
To learn the story of Elorina, the heart of BioSikelia, click here.
